Ethyl 2-Methyl-1,3-oxazole-4-carboxylate, 97.0%, 10g

2-Bromo-4,5-dimethoxybenzoic acid, 98.0%, 10g

di-Sodium hydrogen phosphate dihydrate 99 +%, Foodgrade, FCC, E339 (ii) 5 Kilogram

Ethyl 4-bromo-1H-indole-2-carboxylate, 95.0%, 10g

Cytidine 5'-Diphosphocholine>98.0%(HPLC)25g

2-Methyl-1H-indol-6-ol, 95.0%, 1g

2-Chloromethyl-4,6-dimethoxypyrimidine, 95.0%, 250mg

3-(Thiophen-2-yl)morpholine, 95%, 1g

Fmoc-cis-1,2-aminocyclohex-4-ene carboxylic acid, 99.0%, 1g

2-(4,6-Bis(2,4-dimethylphenyl)-1,3,5-triazin-2-yl)-5-(octyloxy)phenol, 98%, 5g

6-Bromo-5-chloro-2,3-dihydro-1H-indole, 96%, 1g

Benzoin Isopropyl Ether>99.0%(GC)25g

4-Bromo-2-methyl-2H-indazole, 95.0%, 5g