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Lactate dehydrogenase (LDH)

Lactate dehydrogenase (LDH)

SKU 6060.1
€ 447,47
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Lactate dehydrogenase (LDH)
Product Details
HS code: 35079090
Brand: Carl Roth
Lactate dehydrogenase (LDH), min. 290 U/mg protein, 0,05 Mega Unit, Storage temp. -20 °C, CAS No. [9001-60-9], EG-Nr. 232-617-8


Lactate dehydrogenase (LDH) ≥290 U/mg protein
Unit-definitie

One unit (U) is defined as the amount of enzyme that oxidises one µmole of NADH per min at pH 7.4 and 25 °C.



Enzyme: a neoclassical, Greek artificial word ενζυμου, énzymon, derived from εν-, en- (in-) and ζυμη, zýmé (yeast, sourdough, archaic)
Ferments: comes from the Latin fermentum (ferments, sourdough)

There are six classes in which all enzymes are classified according to the particular reaction they catalyse:

• Oxidoreductases (catalyse redox reactions)

• Transferases (transfer functional groups among substrates)

• Hydrolases (cleave bonds via addition of water)

• Lyases/Synthases (cleave or synthesise complex products out of basic substrates without cleavage of ATP)

• Isomerases (transform chemical isomers)

• Ligases/Synthetases (cleave or synthesise complex products out of basic substrates via cleavage of ATP)


Enzyme: a neoclassical, Greek artificial word ενζυμου, énzymon, derived from εν-, en- (in-) and ζυμη, zýmé (yeast, sourdough, archaic)
Ferments: comes from the Latin fermentum (ferments, sourdough)

There are six classes in which all enzymes are classified according to the particular reaction they catalyse:

• Oxidoreductases (catalyse redox reactions)

• Transferases (transfer functional groups among substrates)

• Hydrolases (cleave bonds via addition of water)

• Lyases/Synthases (cleave or synthesise complex products out of basic substrates without cleavage of ATP)

• Isomerases (transform chemical isomers)

• Ligases/Synthetases (cleave or synthesise complex products out of basic substrates via cleavage of ATP)


Appearance white powder
Activity ≥290 U/mg protein
Pyruvate kinase ≤0,01 %
Alanine aminotransferase (GPT) ≤0,025 %
Malate dehydrogenase ≤0,05 %
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