(S)-3-((Acetamidomethyl)thio)-2-aminopropanoic acid hydrochloride, 95.0%, 25g

NH-bis(C1-PEG1-Boc), 100mg

4-(1-(TRIFLUOROMETHYL)CYCLOPROPYL)ANILINE, 90.0%, 1g

2-Benzenesulfonylpyridine, 95.0%, 1g

Fluorescein di-O-acetate (FDA), >98.0%(HPLC), 5g

1,1,2,2-Tetrakis(4-bromophenyl)ethene, 97%, 1g

3-(Cyclopropylmethoxy)-5,5-dimethyl-4-(4-(methylsulfonyl)phenyl)furan-2(5H)-one, 95.0%, 1g

Griffin beakers, 25 ml, 1 Piece

Boc-Tyr(Bzl)-OH, 98%, 100g

Stirring thermometer, -20 to +110 °C, 260 mm

(R)-3-(3-Fluoro-4-morpholinophenyl)-5-(hydroxymethyl)oxazolidin-2-one, 95.0%, 100g

7-Chloro-6-fluoro-benzo[b]thiophene-2-carboxylic acid methyl ester, 95.0%, 1g

3-Cyclopropylmorpholine, 95.0%, 250mg