Freezing point standard, 530 m°H (-0.512 °C), 250 ml, plastic bag.

(S)-(-)-1-Phenyl-propan-1-ol, 98.0%, 50mg

5-Bromo-1-methyl-1H-benzo[d][1,2,3]triazole, 95.0%, 10g

2,7-BIS(4,4,5,5-TETRAMETHYL-1,3,2-DIOXABOROLAN-2-YL)PYRENE, 97%, 250mg

tert-butyl 7-hydroxy-2,5-diazabicyclo[2.2.1]heptane-2-carboxylate, 95.0%, 1g

2,3,5,6-Tetrafluorobenzoic acid, 97.00%, 25g

(Piperazin-1-yl)-acetamide x 2 HCl x 1/2 H2O, 98.0%, 1g

DL-Pyroglutamic Acid>99.0%(T)500g

(6-METHYLPIPERIDIN-3-YL)METHANOL, 95.0%, 250mg

6,7,8,9-Tetrahydro-5H-pyrrolo[2,3-b:5,4-c']dipyridine, 95.0%, 1g

2-Chloro-5h-pyrrolo[3,2-d]pyrimidine-7-carbaldehyde, 98%, 5g

tert-Butyl 3,3-bis(bromomethyl)azetidine-1-carboxylate, 98%, 25g

4-Methyl-1,3-dioxane, 95.0%, 100g