Plats d'évaporation ROTILABO® à fond rond, 180 ml, 10 Pièce(s)

1-Bromo-4-(cyclopentyloxy)benzene, 97%, 5g

1,3,5-Tri-O-benzoyl-alpha-D-ribofuranose>97.0%(HPLC)5g

3-Hydroxy-3-(o-tolyl)propanoic acid, 98%, 10g

6-CHLORO-3-IODO-1H-PYRAZOLO[3,4-D]PYRIMIDINE, 95%, 500mg

methyl 4-(3-bromophenyl)-6-methyl-2-oxo-1,2,3,4-tetrahydropyrimidine-5-carboxylate, 95.0%, 1g

TERT-BUTYL THIOMORPHOLINE-4-CARBOXYLATE 1-OXIDE, 95.0%, 250mg

1-(cyclopropylcarbonyl)-4-piperidinecarboxylic acid, 95.0%, 1g

Éprouvettes graduées classe A graduations brunes, 25 ml, 2 Pièce(s)

3-Chloro-4-(trifluoromethoxy)aniline>98.0%(GC)(T)5g

1-(CYANOMETHYL)PIPERIDINIUM TETRAFLUOROBORATE, 95%, 1g

4-METHYLHEXANOIC ACID, 95%, 250mg

4-Amino-benzoic acid 2-diethylamino-ethyl ester, 98.0%, 10g