Verzending 24–48 u • Levering in de hele EU • Veilige chemieverpakking
The nitrogen-rich peptone from peas is produced by the enzymatic hydrolysis from non-genetically modified plants. As an alternative to soy peptone, it is used in media for fastidious microorganisms in industry, in cell culture or in microbiological analysis.
| Total nitrogen | ≥12 % |
| Amino nitrogen | ≥3,8 % |
| Loss on drying | ≤6 % |
| Ash | ≤16 % |
| pH value (5 % solution) | 6,7-7,7 |


![6-Azaspiro[3.5]nonane hydrochloride, 95.0%, 1g 6-Azaspiro[3.5]nonane hydrochloride, 95.0%, 1g](https://d2j6dbq0eux0bg.cloudfront.net/images/88473019/4868307832.png)



![5-Bromo-7-chloro-1H-pyrazolo[3,4-c]pyridine, 97%, 250mg 5-Bromo-7-chloro-1H-pyrazolo[3,4-c]pyridine, 97%, 250mg](https://d2j6dbq0eux0bg.cloudfront.net/images/88473019/4863812870.png)



Verzending 24–48 u • Levering in de hele EU • Veilige chemieverpakking
