Étalon de point de congélation, 422 m°H (-0,408 °C), 100 ml, sachet plastique.

tert-butyl 3-(benzylamino)-2-methylpropanoate, 95.0%, 10g

9H-Fuoroene-9-carboxylic acid, 95.0%, 500g

Methyl 4-chlorophenylacetate, 95.0%, 25g

1-(4-bromophenyl)-2-[(5-methyl-4H-1,2,4-triazol-3-yl)thio]ethanone, 95.0%, 1g

2-Chloro-1-(5-methoxy-1H-indol-3-yl)-ethanone, 98.0%, 250mg

5-CHLORO-N-ETHYLPYRIDAZINE-3,4-DIAMINE, 95%, 50mg

2-Chloro-5-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)-3-(trifluoromethyl)pyridine, 95.0%, 1g

5-BROMO-1H-INDAZOLE-6-CARBOXYLIC ACID, 97%, 250mg

4-TERT-BUTYL 1-METHYL 2-(2-CHLOROALLYL)SUCCINATE, 90.0%, 5g

(4S)-4-[(tert-butoxycarbonyl)amino]-1-methyl-L-proline hydrate, 95.0%, 250mg

1-Methylpiperidine-2-carboxylic acid hydrochloride, 95.0%, 5g

(2R,3S,4S,5R,6S)-2-(aminomethyl)-6-methoxytetrahydro-2H-pyran-3,4,5-triol, 95.0%, 1g