Methyl 4-(trifluoromethyl)pyridine-3-carboxylate, 97.0%, 1g

4-Amino-1H-indole-2-carboxylic acid, 95%, 250mg

1-Methyl-5-(trifluoromethyl)-1H-pyrazol-3-ol, 97.0%, 1g

3-Bromo-4-chloroiodobenzene, 95.0%, 1g

(3S)-3-Methylpiperidin-3-ol hydrochloride, 98%, 1g

2-Bromomethyl-1,3-dioxolane, 95.0%, 500g

Ethyl 4-(3-methylphenyl)sulfanylbutanoate, 1g

Sodium 2-acrylamido-2-methylpropanesulfonate, 98%, 100g

2,6-Difluoro-4-iodobenzonitrile, 5g

L ( +) - Acido tartarico 99,9 +% FCC, Ph. EUR, Foodgrade, E334 2,5 chilogrammi

5-Hydroxy-3,4-dihydroquinolin-2(1H)-one, 95.0%, 100g

2-(4-Amino-3-chlorophenyl)propanoic acid, 97.0%, 5g

Potassium ethyltrifluoroborate, 98.0%, 5g