Glycogen, from oyster,BC;BC%, 200mg

tert-Butyl 1-(5-(ethoxycarbonyl)-2-(methylthio)pyrimidin-4-yl)-3-oxo-1,4-diazaspiro[5.5]undecane-4-carboxylate, 97%, 50mg

N-(8-Amino-6-fluoro-5-methyl-1-oxo-1,2,3,4-tetrahydronaphthalen-2-yl)acetamide, 97%, 100g

6-Nitro-1H-benzoimidazole-2-thiol, 97.0%, 500g

5-AMINO-1-(4-BROMOPHENYL)-1H-PYRAZOLE-4-CARBOXYLIC ACID, 97.0%, 1g

2-(4-acetylphenoxy)acetamide, 95.0%, 5g

4,4,5,5-Tetramethyl-2-(2,2,6,6-tetramethyl-3,6-dihydro-2H-pyran-4-yl)-1,3,2-dioxaborolane, 95.0%, 5g

3-Chloro-2-(chloromethyl)prop-1-ene, 98.0%, 5g

4-Ethylbenzene-1,2-diol, 95.0%, 10g

2-[(3,4-dimethoxyphenyl)methyl]-7-[(2S,3S)-2-hydroxy-6-phenylhexan-3-yl]-5-methyl-1H,4H-imidazo[4,3-f][1,2,4]triazin-4-one, 99%, 50mg

Trimethyl[2-[(trimethylsilyl)methyl]benzyl]ammonium Iodide>98.0%(T)5g

2-Chloro-4-formylbenzoic acid, 97%, 10g

2,3-Dimethylmaleic anhydride, 98.0%, 100g